Grenada
1½ oz Xicaru Silver
½ oz lime juice
½ oz pomegranate juice
½ oz crème de cacao
¼ oz simple syrup
2 Dashes aromatic bitters
Shake and serve up with a lime peel.
Print Recipe
1½ oz Xicaru Silver
½ oz lime juice
½ oz pomegranate juice
½ oz crème de cacao
¼ oz simple syrup
2 Dashes aromatic bitters
Shake and serve up with a lime peel.
Copyright © 2011-2024 Xicaru U.S.A., LLC | Website Design & Development